Book your table right here in a few taps. Walk-ins are always welcome, and for parties of 7 or more, email us at reservations@eatsundaygravy.com.
Hours
Wednesday to Sunday. Dine-in from 11 AM, last seating 9:30 PM. Closed Monday and Tuesday.
Big groups
Parties of 7 or more, please email reservations@eatsundaygravy.com. Groups of 10 or more are served a family-style prix fixe.
Parking
Street parking nearby, plus $10 valet on weekends and event nights.
Bring a bottle
Corkage is $35 a bottle, two per table. Cake cutting is $5 per person.